A terrific stew for a cold night, particularly a night like Halloween! When you have finished trick or treating, bring the children home and give them a delicious bowl of this goulash – the smoked paprika and tomatoes give the soup a ‘bloody’ colour, just right for Halloween. Serve with some crusty bread.

This recipe really is a Halloween hit, spicy and delicious to warm your insides as well as out. Make it up before you go out and pour into your insulated food pots ready for rumbling tummies to tuck in!